Of course I had to have some fries on the side and that might have been the best part of my meal.

Want to chime in? I got two hand pies and took one of them home.

We ate at 9 pm which was a good time and the place was still packed and busy. A few birthday sundae's made thier way around the table- one having chocolate, marshmallow fluff and chips. They came with spicy jelly which was awesome.

- pomme frites w/ curry mayo- YUM, we had to order extra!Sweet slices: I'd eat any of these, any day. Pimento Cheese – a quintessential of Southern food; primarily a blend of sharp cheddar cheese, mayonnaise and sweet spicy pimento peppers. One of my favorite lunch time spots. The menu consists of a twist on southern cooking with traditional favorites like pimento cheese, shrimp and grits, etc. My burger was good, but it was not $14 good.
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Of course I had to have some fries on the side and that might have been the best part of my meal.

Want to chime in? I got two hand pies and took one of them home.

We ate at 9 pm which was a good time and the place was still packed and busy. A few birthday sundae's made thier way around the table- one having chocolate, marshmallow fluff and chips. They came with spicy jelly which was awesome.

- pomme frites w/ curry mayo- YUM, we had to order extra!Sweet slices: I'd eat any of these, any day. Pimento Cheese – a quintessential of Southern food; primarily a blend of sharp cheddar cheese, mayonnaise and sweet spicy pimento peppers. One of my favorite lunch time spots. The menu consists of a twist on southern cooking with traditional favorites like pimento cheese, shrimp and grits, etc. My burger was good, but it was not $14 good.
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pimento cheese menu


The look of the restaurant is fantastic.


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Remedy is charming and unique! If you don't tell them - don't complain on Yelp. So why is Remedy so expensive? Now the pimento cheese was my favorite. Currently, I'm learning about the microbiome and gut health. My mother had the tomato pie which was phenomenal. Served with salsa on Aufgepasst: Ab jetzt können Yelper sehen, wie du abgestimmt hast. I recently earned a certificate in genomics/sequence analysis from Johns Hopkins University, where I also took a very cool food microbiology course. So cool I think I will find myself quietly rooting for Remedy to work because the sign is such a worthy addition to the Lower Greenville landscape.But I digress...the food. The margarita was my favorite, perfect for a hot summer day.

They went really well with the biscuits.We decided to share two entrees, and went with both of their trout options. Hand pies are superior because there is more crust. I really like Piebird after two recent visits! There was also a coconut creme pie slice with adorable toasted meringue that was rich and full of coconut shavings. 170 likes. It just needs to be good.Desert was fun and unique with a variety of pies and sundaes to choose from. Fish fillet sandwich was cooked well, nice texture, but lacked flavor.

https://www.allrecipes.com/recipe/189930/southern-pimento-cheese We were seated about 25 mins after my reservation which was no problem as we were chilling on the patio. I was so excited that they had goat milk cheddar. The hand pies are a great & perfect lunch or dinner w/ a side and then share a sweet slice. Overall there are a few small changes I would make, but the food was excellent and I will be coming back! Gluten-Free Chocolate Sweet Potato Brownies. Plenty of options for non-carnivores too. The meal was great, drinks were good, service was stellar. They were also playing some great music while we dined here.We started off with the jalapeño hushpuppies and the toasted pimento cheese. Chicken on the waffles - was amazing on its own - but waffle was light & the syrup was the finishing touch. I think the atmosphere was fun, alive, upbeat...i think they could turn the music a HAIR down because sometimes it's hard to hear the waitstaff and friends talk. We also had sundaes, banana cream pie and smores pie but couldn't finish so we took it to go. This site uses Akismet to reduce spam.
My friend and I wondered in here on a Sunday afternoon after we left the first brunch spot because it was too crowded.

All were sooooo good! Chicken and waffles - gf raved about them. Two dinner specials were ok just no wow factor and our empty glasses stayed empty until we paid the check. Honey glazed pepper bacon, jalapeño pimento cheese, I recommend reservations to make your visit more enjoyable. Pate was some of the best in the city. A few of my favorite dishes are the shrimp pie and chicken mushroom asiago pie (I believe this is seasonal).

I have some strong opinions about Dallas drivers, do you want to hear them?We started with the pimento cheese that comes with tomato soup ($ 11). We noticed a place across the street with a patio that was packed and we regretted not eating there. The savory pies are pretty unique and delicious. I'm assuming that there are no free refills.So the place was packed on the weeknight we visited. Sometimes people add ham or other veggies as well. Pimento Cheese. Loved the tomato soup. I responded: "is this a restaurant?" Not much for vegetarians here, so i really hate to give it only 4 stars but that is the ONLY reason.We ate inside upstairs on the balcony which is a good spot.We ordered the Pimento Cheese appetizer, the Grilled Cheese, and the Sweet Potato Mushroom Pot Pie. avocado sauce. I wanted to get the apple pie because sometimes, you just have to, you know? The salad was fresh and their house mustard vinaigrette was an excellent choice. It was so delicious, and came with a mixture of sweet and yogurty sauce. Overall, we felt this place had some great features - drinks, fun comfort food done upscale menu, great service - but the food didn't quite measure up. Service. Try it - if you love good local food, great drinks, friendly staff and like to support local business you will love it. Die. Apparently the crab dish carried over but we really didn't understand why.

Of course I had to have some fries on the side and that might have been the best part of my meal.

Want to chime in? I got two hand pies and took one of them home.

We ate at 9 pm which was a good time and the place was still packed and busy. A few birthday sundae's made thier way around the table- one having chocolate, marshmallow fluff and chips. They came with spicy jelly which was awesome.

- pomme frites w/ curry mayo- YUM, we had to order extra!Sweet slices: I'd eat any of these, any day. Pimento Cheese – a quintessential of Southern food; primarily a blend of sharp cheddar cheese, mayonnaise and sweet spicy pimento peppers. One of my favorite lunch time spots. The menu consists of a twist on southern cooking with traditional favorites like pimento cheese, shrimp and grits, etc. My burger was good, but it was not $14 good.

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