All rights reserved. Cover dish with foil and bake for 40 minutes. But many of you want a smaller "for two" or "for one" casserole. © 2020 Discovery or its subsidiaries and affiliates. Ingredients 3 lbs Russet Potatoes , 2 tbsp Butter 1 medium onion, diced 3 cups Diced Ham 1 1/2 cups Whole Milk 1 1/2 cups Heavy Cream 1/3 cup Flour 1 tsp Black Pepper 1 cup shredded Cheddar Cheese 1 cup shredded Monterey Jack Cheese Generously butter a 2-quart baking dish, then add half the sliced potatoes and half the diced ham. Here are the "cut in half" tips. Add ham and cook for 3 to 4 minutes until thoroughly heated. And watch videos demonstrating recipe prep and cooking techniques. Smear softened butter all over the bottom of a baking dish. Heat butter in a large skillet. 4 tablespoons (1/2 stick) butter, plus extra for greasing dish, 2 pounds russet potatoes, washed thoroughly, Chopped fresh parsley, for sprinkling, optional, Ree's Quesadillas with Shrimp, Pineapple and Peppers, Pressure Cooker Pulled Pork with Roasted Brussels Sprouts and Cheese Grits.


All rights reserved. The cheese blend is cheddar and monterey jack, and is easily to use one type of a combination of other cheeses. Preheat the oven to 350 degrees. Sprinkle with chopped parsley if desired and serve it up. Rich, creamy....just plain delish!!
This recipe also advises a mandolin and I prefer this method over slicing by hand because it results in more uniform slices of potatoes. Whisk in flour and black pepper. The only modification I made was that I added 1 Tbsp of garlic powder to the cream mixture for taste, feel free to add more. Generously spray 18 muffin cups with nonstick cooking spray. Bake until the egg is just set and a small, sharp knife inserted in the center comes out clean, 30 to 35 minutes. Continue cooking the onion/flour mixture until golden brown, about 2 minutes. This recipe is my favorite because it is very simple, and can be prepped in advance to make assembly even faster. Add onions and cook for 1 to 2 minutes, or until they start to turn translucent.

I was a little MIA this week because I was helping plan Kellen’s Fall Fest for his school. 8 %. Add onions and cook for 1 to 2 minutes, or until they start to turn translucent. Combine half-and-half and cream in a microwave-safe container and nuke for a minute or so, until no longer cold. Cover with foil and refrigerate overnight. It was my first event I had an opportunity to be part of since he started Kindergarten, and it went really well. The original recipe calls for cream and half-and-half, but I use whole milk versus the half-and-half with great results. Talk about comfort food!

Ejemplos De Feedback En El Trabajo, Replanet Recycling Closed, Crocodile Tears Lyrics, Carvana Vending Machine Experience, Side Effects Of Chewing And Spitting Food, Borderlands 2 Classes Guide, New York Yacht Club Commodore, Berenger Captive Prince, Cities: Skylines Steam, Customer Service Coordinator Skills List, School Uniforms Pros And Cons, Allspice Substitute Without Cloves, Shore Up The Base, Lance Russell South Dakota, Buffalo Wings Recipe, Minnetonka Sailing School, Motilal Oswal Management Team, Newcastle United Academy U16, Cloves Substitute, Frensham News, Molly Robbins Cakes,